Friday, July 1, 2011

The Perfect Breakfast

Lindsey came up with the "Perfect Breakfast" recipe. She used it for the Pizza Pizzaz Competition at the Coastal Carolina Fair. She calls it "Perfect Breakfast" because the Bacon Bacon makes it PERFECT!

Perfect Breakfast

Ingredients:
7 slices cooked bacon, crumbled

1 c grated sharp cheddar cheese
7 slices Canadian Bacon (cut up)
¼ c slightly melted butter (to spread on crust)
1 c sausage gravy (we use Libby’s)
1 Mama Rosa’s 12” prebaked pizza crust (deep dish works best)
3 eggs
1 tsp Bacon Bacon Spice

Preheat oven to 350.
Spread melted butter on pizza crust.
Lightly scramble eggs with Bacon Bacon Spice.
Mix with bacon, Canadian bacon, sausage gravy, and cheese.
Spread mixture on crust and bake per crust directions.

*One adaptation we tried was making bites with crescent rolls--- pinch 2 triangles together to make a rectangle, spoon mixture on and roll up—cut into sections after baking. Makes for a more “portable” breakfast treat.


Thank you for submitting your recipe to me Lindsey!!

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