Tuesday, August 2, 2011

French or Cuban?

Today when I went to get some French bread for dipping our delicious
Balsamic & Basil Dipping Oil. The deli manager was so helpful and asked do you want French or Cuban? I had no idea, I just always get French so I asked the question; "What is the difference?" She informed me French is made with sugar and oil and Cuban is not! Wow! I did not know that! I took one of each so I could taste the difference! I could not tell much of a difference so its Cuban from now on! Did you know that? I learned something new today! Oh, with the remaining bread I made a delicious breakfast...Oh, My! French Toast sooo good!!

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