Monday, August 15, 2011

Crock Pot Refried Beans

Ingredients Needed:

1pk - Pinto Beans
2T (one cap full) - Garlic Garlic
2T (one cap full) - Onion Onion
1T (half cap full) - Seasoned Salt 
1 Med Onion

Place crock pot liner in crock pot (available at Wal-Mart)

Wash beans until water is clear

Place beans and spices in crock pot

Add just enough water to cover

Cook on high until boil starts

After boil starts turn on low and simmer until tender about 6-8 hours

Continue to add cold water as needed

Let cool and store in the refrigerator overnight (you can skip this if you want to serve the same day)

In the morning saute onion in a little butter until tender, add to beans

Mash beans and let simmer until ready to serve - if needed season to taste

No comments:

Post a Comment